Join us on a trip to Foster's in York Harbor for a traditional New England Clambake!
The luncheon features New England clam chowder, fresh dug Maine clams, cultivated mussels, succulent Maine lobster, sweet corn on the cob, hot drawn butter, roasted red bliss potatoes and onions, rolls and butter, & blueberry crumb cake for dessert.
Chicken & Vegetation options available. Please indicate substitutions at time of registration.
No refunds after May 21 unless a replacement is found
Date: Thursday, June 11
Times: 10:00 AM - 3:00 PM
Cost: $55 per person